Nicaragua
Roast: Medium
Tasting Profile: Cocoa, floral and citrus tones.
Grower: Smallholder farmers from Molino Norte
Variety: Yellow and Red CAtuai, Catimor & Parainema
Region: Molino Norte, Matagalpa, Nicaragua
Altitude: 900-1590 M
Soil Type: Clay Minerals
Process: Fully washed, fermented for 12-14 hours and then dried on patios and raised beds
Secure Checkout
- 🐾 10% to No-Kill Shelters
- ☕ Freshly Roasted to Order
- 🚚 Free Shipping $50+
Shipping calculated at checkout.
Rich, smooth, and balanced — built for every kind of morning. Our beans are specialty-grade and roasted fresh to order, so what arrives in your bag is at its absolute peak.
Drip: 1:16 ratio. Brew at 200°F for 4–5 minutes.
Pour Over: 20g coffee to 320ml water. Bloom 30s, total brew time 3 min.
French Press: Coarse grind. Steep 4 minutes. Press slow.
Cold Brew: 1:8 ratio. Steep 12–18 hours in the fridge.
10% of every purchase goes directly to no-kill rescues and shelters — automatically, on every order.
No hoops. No fine print. Every bag you buy funds food, vet care, and second chances for dogs like Enzo and Rogue.
Because Every Dog Deserves a Second Chance.
Your morning routine just became the most useful habit you have.
You Order Your Coffee
Specialty-grade. Freshly roasted. Ships in 3–5 days. Your morning ritual starts here.
10% Goes to the Cause
A portion of every sale goes directly to no-kill rescues and shelters. Automatically. Every order.
A Dog Gets a Shot
Real dogs in real shelters. Your coffee funds their food, vet care, and second chance at a home.
Real Dogs. Real Coffee.
VIP Access. No Spam.
Early drops, exclusive discounts, and shelter updates — straight to your inbox. We swear on our squeaky toy we won't abuse it.
— Enzo & Rogue promise to behave